Radish and Fennel Salad
I found this recipe in Jamie Oliver's The Naked Chef, which was his first book - and he looks so young in all the photos! The only variation I have
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Category
Recipes
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Rhubarb Jam
Making preserves is all about capturing the goodness of fruits and vegetables while they are plentiful and in season, so we can enjoy them throughout the year.
It is not a
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Rocket and Potato Soup
Well, I made a bit of a mistake letting lots of Rocket self seed and grow wild through the garden, I ended up with far more Rocket than I could
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Rocket and Walnut Pesto
When it comes to quantities this recipe is really just a guide - you should adjust as needed to make the pesto the way you like it. I usually omit
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Sweet Potato, Chickpea and Spinach Curry
My version of sweet potato and chickpea curry has added spinach for colour and vitamins - and is simple to prepare. This is winter comfort food at it's best people!
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Mandarin Cake
I credit this mandarin cake recipe to my friend David, who made it from a Stephanie Alexander orange cake recipe, which she credits to Claudia Roden's middle eastern orange cake!
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Lemon Curd
Lemon Curd is lovely on pancakes, bread, toast, crumpets and scones - it can also be used for a pavlova roll with fresh raspberries, cake fillings or to fill pastry
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Little Apple & Almond Cakes
These are ideal for "bring a plate" events as they look stunning on a platter. Lovely served warm with cream and a really good cup of tea. Made with loose
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