Rhubarb Jam
Making preserves is all about capturing the goodness of fruits and vegetables while they are plentiful and in season, so […]
Making preserves is all about capturing the goodness of fruits and vegetables while they are plentiful and in season, so […]
Well, I made a bit of a mistake letting lots of Rocket self seed and grow wild through the garden,
Rocket and Potato Soup Read More »
When it comes to quantities this recipe is really just a guide – you should adjust as needed to make
Rocket and Walnut Pesto Read More »
My version of sweet potato and chickpea curry has added spinach for colour and vitamins – and is simple to
Sweet Potato, Chickpea and Spinach Curry Read More »
I credit this mandarin cake recipe to my friend David, who made it from a Stephanie Alexander orange cake recipe,
Lemon Curd is lovely on pancakes, bread, toast, crumpets and scones – it can also be used for a pavlova
These are ideal for “bring a plate” events as they look stunning on a platter. Lovely served warm with cream
Little Apple & Almond Cakes Read More »
This recipe goes to show that beetroot are a great crop for your Kitchen Garden, as you can eat the
Heads and Tails Beetroot Read More »
Lovely for brunch with smoked salmon, avocado and a glass of Jansz! An easy meal for a light lunch, or
Corn and Zucchini Fritters Read More »
A great meal for a warm summer night, just make sure to pop a light Italian style red into the
No Cook Pasta Sauce Read More »